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America’s Best Lost Recipes: 121 Kitchen-Tested Heirloom Recipes Too Good to Forget

Various Authors  (See All Contributors)
Hardcover, 224 pages
America's Test Kitchen
October 01, 2007
Find it in: Food & Cooking - Food & Cooking - All Purpose Cooking

Hardcover

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About this edition:
ISBN13: 9781933615189
ISBN: 1933615184
BINC: 9073605
About the book:

Description: Thousands of home cooks from around the country participated in the "Cooks Country" Heirloom Recipe Preservation Project, sending in recipes that, in some instances, had been in their families for generations. The result is this collection of more than 120 old-fashioned recipes that deserve a place in home kitchens today.Americas Test Kitchen

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Online     Nov 21, 2009 11:23:32