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Wine Country Cooking

Paperback, 240 pages
Ten Speed Press
August 01, 2008
Find it in: Food & Cooking - Food & Cooking - Regional American Cuisine
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About this edition:
ISBN13: 9781580089388
ISBN: 1580089380
BINC: 9484162
Edition: Illustrated
About the book:

Description: Acclaimed chef Joanne Weir captures the fresh flavors of Napa and Sonoma in this lushly photographed cookbook. With 150 recipes for Mediterranean-inspired bites and meals plus world-class wine pairings, WINE COUNTRY COOKING presents a lifestyle of casual yet gracious eating, drinking, and entertaining.

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Author: Joanne Weir

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Online     Nov 21, 2009 09:23:46