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Cooking

James Peterson  (See All Contributors)
Hardcover, 560 pages
Ten Speed Press
October 01, 2007
Find it in: Food & Cooking - Food & Cooking - All Purpose Cooking

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About this edition:
ISBN13: 9781580087896
ISBN: 1580087892
BINC: 8935834
Edition: Illustrated
About the book:

Description: James Peterson, one of the countrys most revered cooking teachers, provides the confidence-building instructions home cooks need to teach themselves to cook consistently with ease in success. This instructional manual details techniques, teaches basic recipes, and includes hundreds of photos.Ten Speed Press

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Author: James Peterson

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Online     Nov 22, 2009 01:08:46