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Lidia Bastianich
Lidia Cooks from the Heart of Italy
December 04, 2009 7:30 PM
Baileys Crossroads - Borders
5871 Crossroads Center Way
Baileys Crossroads, VA 22041
In this inspiring new book, Lidia Bastianich awakens in us a new respect for food and for the people who produce it in the little-known parts of Italy that she explores. All of the recipes reflect the regions from which they spring, and in translating them to our home kitchens, Lidia passes on time-honored techniques and wonderful, uncomplicated recipes for dishes bursting with different regional flavors - the kind of elemental, good family cooking that is particularly appreciated today.

